An authentic Louisiana favorite, this hearty Bear Creek® gumbo brings together a spicy blend of long-grain rice, tomatoes, carrots, peppers and okra for a delicious taste of the Bayou.
Try adding cooked andouille sausage and chicken for variety. Yields about 8 one-cup servings.
Ingredients
Enriched Parboiled Long Grain Rice* (Rice, Iron Phosphate, Niacin, Thiamine Mononitrate, Folic Acid), Maltodextrin, Modified Corn Starch, Salt, Onion*, Tomato*. Red and Green Bell Peppers*, Carrots*, Enriched Bleached Wheat Flour (Wheat Flour, Thiamine Mononitrate, Niacin, Reduced Iron, Riboflavin, Folic Acid), Soy Sauce* (Wheat, Soybeans, Salt). Celery*. Okra*, Monosodium Glutamate, Garlic*, Spices, Pork Stock*, Sugar, Citric Acid, Parsley, Caramel Color, Yeast Extract, Natural Flavors, Paprika Extract (for Color), Hydrolyzed Soy Protein, Soy Lecithin, Milk Fat.
*Dried Ingredients
Allergens & Warnings:
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