Description
Our Finocchiona Salami is a dry-cured, aged salami made with premium cuts of pork and a blend of seasonings inspired by the Tuscany region of Italy. This product is shelf-stable, thinly sliced, and shingled in 2 columns, with 16 slices per pack. Each serving is gluten, lactose, MSG, and trans fat free, containing no artificial flavors, colors, or ingredients, ready to eat and serve.
Finocchiona Salami is not only the perfect topping for pizzas and sandwiches, it’s a delicious addition to charcuterie and grazing boards and a protein-rich ingredient in salads, pastas, and appetizers like bruschetta.
Pork, Salt, Contains Less Than 2% of the Following: Dextrose, Natural Flavoring, Fennel Seed, Wine, Garlic, Lactic Acid Starter Culture, Sodium Ascorbate, Potassium Nitrate, Sodium Nitrite.
