Experience the rich and complex flavors of Morocco (without the hours of prepping and slow-cooking) with our sublime simmering sauce. The Mina Chicken Tagine Sauce balances traditional tagine spices, such as ginger, turmeric, saffron, and garlic, with the bright flavor of lemon. Simply pour over chicken, plus optional vegetables, olives, and preserved lemon, and cook on low to create one of Morocco’s most quintessential dishes in your home. Serve with couscous, rice, or crusty bread to mop up the sauce. Or do it the Moroccan way and top it with French fries.
Ingredients:
Water, Extra Virgin Olive Oil, Lemon Juice, Garlic, Ginger, Salt, Black Pepper, Cumin, Turmeric, Coriander, Saffron
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