Country gravy is a classic comfort variety, typically served over homemade biscuits, chicken-fried steak, and other hearty country foods.
Ingredients:
PALM OIL, MODIFIED CORN STARCH, BLEACHED WHEAT FLOUR, CORN SYRUP SOLIDS, BUTTERMILK SOLIDS (BUTTERMILK POWDER, WHEY SOLIDS, NONFAT DRY MILK), MALTODEXTRIN, SALT, YEAST EXTRACT, SPICES, CHICKEN FAT, SODIUM CASEINATE, DIPOTASSIUM PHOSPHATE, MONO AND DIGLYCERIDES, SUGAR, HYDROLYZED CORN AND SOY PROTEIN, NATURAL FLAVOR, CITRIC ACID, SOY FLOUR, TURMERIC, GARLIC POWDER, DRIED CHICKEN MEAT, DISODIUM INOSINATE AND DISODIUM GUANYLATE. CONTAINS: MILK, WHEAT, SOY. MANUFACTURED ON THE SAME EQUIPMENT THAT PROCESSES EGG.