Sushi Chef

  Sushi Chef® Red Miso Soup is made from aged Miso, which has a darker, richer flavor than white Miso. This soup originated in the Northeast provinces of Japan, where it is still...

    Sushi Chef® Panko bread flakes are much lighter and crunchier than ordinary bread crumbs. These delicious bread flakes are made from bread baked using a traditional...

  This high quality wasabi is a powerful, nose-tingling condiment. Mix equal parts of wasabi and water to form a paste. Cover and let sit for ten minutes to allow the pungent flavor to...

  ​Sushi Chef® Clear Soup is an elegant, sparkling soup that is served after an appetizer in a complete Japanese meal. It is highly regarded for its purity and simplicity. Sushi...

Mirin is sweetened rice wine that is an essential ingredient in Japanese cooking. Sushi Chef® Mirin is of the highest quality. It is made in the traditional method of careful brewing and...

Sushi Chef® Teriyaki Sauce is a sweet soy sauce based glaze that adds a delicious flavor and sheen to grilled, broiled, and pan-fried foods. It contains the highest quality ingredients...

Sushi Chef® Rice Vinegar is brewed using a slow and natural process that is centuries old. No preservatives or artificial ingredients are ever used in this process. Rice Vinegar and Rice...

This reduced sodium soy sauce is made by a centuries old method of roasting and brewing soybeans and wheat. The final blending process removes 48% of the sodium, without reducing the...

This pungent sauce is one of the cornerstones of Japanese cuisine, lending a distinctive and piquant flavoring to many foods. Sushi Chef® Soy Sauce is made from carefully selected and...

Sushi Chef Sweet Soy Sauce is a flavorful condiment that combines all the pungency of soy sauce with the pure sweetness of natural sugar. While sweeter than other soy sauces, Sushi Chef Sweet...