Sushi Chef® Rice Vinegar is brewed using a slow and natural process that is centuries old. No preservatives or artificial ingredients are ever used in this process. Rice Vinegar and Rice White Vinegar are identical.
Sushi Chef® Rice Vinegar has a mild and fragrant, delicate taste. Its lightness and sweet aroma make it a welcome addition to salad dressings and sauces. It also may be used in place of lemon juice or wine vinegar in many recipes!
Ingredients:
Rice Vinegar diluted with water to 4.3% acidity
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