All of the comfort you need in one bowl. Tony Chachere’s Creole Gumbo Dinner Mix is one of the quickest and easiest ways to make the rich soup of Cajun Country. This hearty mix combines strongly-flavored stock, with Tony’s most popular seasonings, the “Holy Trinity” and rice. Just add poultry or seafood and enjoy!
Ingredients:
Parboiled Rice Enriched With Ferric Orthophosphate (Iron), Niacin, Thiamine Mononitrate and Folic Acid, Enriched Flour (Wheat Flour Bleached, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Onion, Chicken Bouillon (Salt, Hydrolyzed Corn Gluten and Soy Protein, Sugar, Soy Flour, Corn Starch, Chicken Fat, Partially Hydrogenated Cottonseed and Soy Oil, Onion Powder, Chicken Meat, Turmeric, Garlic Powder, Spices, Disodium Inosinate and Disodium Guanylate), Bell Peppers, Hydrolyzed Soy Protein, Creole Seasoning (Salt, Spices, Garlic, Silicon Dioxide {To Prevent Caking}), Garlic, Caramel Color, Silicon Dioxide (To Prevent Caking).
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